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Faculty


Dr. Jacqueline U. Johnson, Professor
- Veterinary Medicine and Physiology - Extension

Dr. Lamin Kassama, Assistant Professor
- Food Engineering/Processing

Dr. Koffi Konan, Research Associate Professor
- Plant/Microbial Biotechnology

Dr. B.O. Okezie, Professor (Retired)
- Food Engineering/Processing and Nutrition

Dr. Ola Goode Sanders, Professor

- Sensory Evaluation

Dr. Jorge Vizcarra, Associate Professor
- Animal/Poultry Physiology

Dr. Lloyd T. Walker, Professor, Interim Dean and Research Director

- Meat Science/Food Chemistry

​Faculty attend the 2012 Conference on Institutional Effectiveness and SACS ComplianceSACS CONF 2012.JPGSACS CONF 2012.JPG