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Joshua L. Herring, Ph.D

 

Dr. Josh Herring

Associate Professor
Department of Food & Animal Sciences
Alabama A&M University
P.O. Box 1628
Normal, AL 35762
Tel:  (256) 372-4161
Text: (256) 262-7484
Fax: (256) 372-5288

Email: josh.herring[at]aamu.edu

 

EDUCATION

  • Ph.D. in Food Science & Technology (2004), Mississippi State University, Starkville, Mississippi, USA
  • M.S. in Food Science & Technology (2002), Mississippi State University, Starkville, Mississippi, USA
  • B.S. in Animal & Dairy Sciences Pre-Veterinary Medicine (1998), Auburn University, Auburn, AL, USA

 

SPECIALTY/RESEARCH AREAS

  • Value-added meat products
  • Gelatin extraction and utilization to extend shelf-life and improve safety
  • HACCP Certification Workshops
  • Probiotic and Prebiotic relationships

 

CLASSES TAUGHT:

  • FAS 101: Food & Survival of Man
  • FAS 402: Meat Science & Technology
  • FAS 407L: Food Chemistry
  • FAS 422: Poultry Products Technology
  • FAS 453L: Agricultural Biochemistry
  • FAS 490: Food Science Capstone


Link to CV: