Dr. Lloyd Walker was a rising Ph.D. candidate and researcher at Texas A&M University – deep in poultry science, publishing widely and contributing to innovations that helped make poultry the nation’s leading meat – when a phone call changed everything. Alabama A&M University had seen his work and asked him to visit. In 1992, the young scientist with an undergraduate and master’s degree from Prairie View A&M and a new Ph.D. from Texas A&M made his way to The Hill.

2025-12-14T12:00:00-08:00Dr. Lloyd Walker stands outside his office in AAMU's Dawson Building/_images/walkermainlredit.jpgBeloved Agricultural Leader Reflects on Family, Students and a Legacy of ServiceBelovedAgricultural Leader Reflects on Family, Students and a Legacy of Servicehttps://www.aamu.edu/about/inside-aamu/news/beloved-agricultural-leader-reflects-on-family-students-and-a-legacy-of-service.html