<?xml version="1.0" encoding="UTF-8"?><item link="https://www.aamu.edu/about/inside-aamu/news/nonthesis-graduate-degree-enters-second-year-as-food-companies-seek-science-savvy-business-leaders.html" display="true" type="news-list"><title>AAMU’s Online Food Science Business Master’s Program Meets Growing Industry Demand</title><summary>As demand continues to rise for professionals who understand both the science and business of food, Alabama A&amp;M University's Master of Science in Food Science Business is gaining momentum as a flexible, fully online graduate degree designed for the evolving food and beverage industry.</summary><date>2026-08-05T12:00:00-08:00</date><imageAltText> Acclaimed whiskey blender and Alabama A&amp;M alumna Eboni Major, left, celebrates earning her Master of Science in Food Science Business with Dr. Martha Verghese, chair of the Department of Food and Animal Sciences, during Alabama A&amp;M University’s December 2025 commencement.</imageAltText><image>/_images/fsbomajorslreditmain.jpg</image><name>Nonthesis Graduate Degree Enters Second Year as Food Companies Seek Business Leaders</name><first>Nonthesis</first><last>Graduate Degree Enters Second Year as Food Companies Seek Business Leaders</last><url>https://www.aamu.edu/about/inside-aamu/news/nonthesis-graduate-degree-enters-second-year-as-food-companies-seek-science-savvy-business-leaders.html</url><tags/></item>