OUR MISSION:
The Department of Food and Animal
Sciences undertakes, in the land-grant tradition, teaching, research and
extension functions in food and animal sciences. The Department is
student-centered and dedicated to the pursuit of higher education and
professional development of students, staff and faculty and pursuit of
excellence through teamwork and partnerships.
The Department offers both undergraduate and graduate degree programs.
Please visit the below links to learn
more about our degree programs: